Rural communities across Nigeria’s Middle Belt and the North, which were once the major cities’ food pipeline, are now struggling to feed themselves. Thriving farmlands now bear the weight of fear and insecurity. With each disrupted planting season, the country edges closer to a more profound food security crisis, exacerbating what began as a regional instability into a nationwide emergency.
Incessant attacks have led to deaths and the displacement of farming communities in states that contribute significantly to Nigeria’s agricultural output. In June alone, attacks in Benue State, the “Food Basket of the Nation”, claimed dozens of lives and uprooted entire communities. While these incidents are heartbreaking, they are not new; we are only witnessing frequent recurrence. This troubling pattern of insecurity continues to force farmers off their land, disrupt food production, and weaken the nation’s ability to feed itself.
Statistics from the Internal Displacement Monitoring Centre show that an estimated 295,000 internal displacements related to conflicts and violence were reported in Nigeria in 2024 alone. This includes the states of Benue, Borno, Katsina, Sokoto, Yobe and Zamfara. This is not just a crisis of safety; it’s a crisis of sustenance.
For years, states such as Benue, Kaduna, Niger, Plateau, and Zamfara have been key food-producing regions, responsible for much of Nigeria’s grains, roots, fruits, and livestock. However, these areas are increasingly becoming places where violence has made farming a risky endeavour. Clashes between herders and farmers, banditry, terrorism, and communal violence have transformed fertile lands into contested zones. When farmers fear for their safety, they often cease farming or abandon their land altogether.
The impact is already being felt. Markets are seeing rising prices on staple foods like yams, rice, and tomatoes. According to the National Bureau of Statistics, the cost of beans in the country in October 2024 was 282 per cent higher compared to the same period in 2023.
The Food and Agriculture Organisation’s trend analysis for the north-eastern states indicates persistently high or increasing levels of food insecurity since 2018. The number of people needing urgent aid has increased by at least four million annually during the lean seasons since June 2020. Additionally, the north-west and parts of the north-central regions now exhibit critical levels of severe food insecurity and malnutrition, identifying them as major hunger hotspots requiring urgent attention from policymakers.
A study revealed that 52.44 per cent of respondents in Niger State experienced food insecurity due to various insecurity activities such as blocking local routes, killings, kidnapping, and disruption of market functions. Insurgencies in the North Central states have also contributed to rising poverty levels among livestock farming households, with 83.84 per cent of livestock farmers participating in a study reporting significant declines in livestock production due to insurgency.
If this pattern continues unchecked, the consequences could be long-term. More families will face hunger, and young people will leave rural areas for safety and work, draining the agricultural workforce in rural communities. Dependence on humanitarian aid will rise, and the burden on government resources will increase.
This year, Nigeria is already projected to face a significant hunger gap, with up to 33 million people at risk of acute food insecurity in the lean season (between June and August), according to the FAO. This represents a seven million-person increase from the same period in 2023.
Food security is not solely the government’s responsibility. It is a basic human right and our collective responsibility. Relying solely on farmers in distressed areas is not a very practical approach. Thankfully, the country is not in a hopeless situation. Across Nigeria, there are numerous examples of humanitarian and community-led peacebuilding efforts in action, and Sahel Consulting is proud to be part of this momentum. We are actively collaborating with local and international partners to develop practical solutions in the food value chain, empowering farmers and strengthening agribusinesses across Nigeria. Through our programs in dairy, seed, tuber, and policy systems, we are facilitating the increase in productivity, improving market access, and building capacity at the grassroots level. Whether it’s training dairy farmers in Adamawa, scaling clean seed yam innovations in Benue, advancing true potato seed systems in Plateau, or improving livestock nutrition through feed and fodder initiatives, our work is rooted in collaboration, innovation, and long-term impact.
Similar efforts are taking shape through the work of the Gates Foundation. Gates Ag One, in partnership with the Institute for Agricultural Research at the Ahmadu Bello University, Kaduna State, is providing farmers with access to improved seed varieties for crops like beans and maize, engineered to resist pests and withstand drought. The foundation also funds projects to enhance livestock productivity and strengthen dairy value chains.
State governments have also started implementing policies to support ranching to address farmer-herder conflicts and enhance agricultural productivity. Eleven states, including Anambra, Bauchi, Delta, Jigawa, Kano, Lagos, Niger, Nasarawa, Ondo, Plateau, and Zamfara, are either allocating land for ranches, developing policies, or committing to do so in the future. This initiative is part of a broader shift from open grazing to more modern, sustainable ranching practices. Farmer-herder dialogues, early warning systems, and conflict mediation groups have all demonstrated promise.
Private organisations are also collaborating with ministries, agencies, and local partners to support resilient food systems through training, innovation, and market access.
This is by no means the end of the story. While these efforts are commendable, their impact is not particularly noticeable vis-à-vis the insecurity, as they are implemented in isolation and on a relatively small scale. The real challenge, and opportunity, lies in collaboratively scaling initiatives that are working. For lasting change, we need to invest more in proven interventions. Government policies must be supported by robust implementation strategies, and private and development actors must be empowered to apply these models in more communities across the country.
It is not enough to initiate these projects; we must establish frameworks that ensure they are sustainable, community-led, and responsive to the realities of the local communities. Clear safeguards and inclusive principles must be in place, especially in areas where displacement and land rights are already sensitive issues. Any solution must consider the voices of host communities and guarantee mutual benefit.
Let’s focus on what’s already showing promise, such as improved seed distribution, inclusive value chain optimisations, and community-based peacebuilding. But let’s also be honest: we need to do much more, and we must do it together.
The key is to make human security a foundation, not an afterthought, for agricultural development. Farmers need more than seeds and tools. They need to know that if they invest in their land, neither their lives nor their farms will be lost to violence; if they plant, they will live to harvest.
Food security starts with human security. When fields are safe, they flourish. And when rural communities thrive, the whole country benefits—from Lagos to Maiduguri, Port Harcourt to Makurdi.
Efe Omoghene is the strategic communications officer with Sahel Consulting.
